As the COVID-19 virus continues to spread throughout the communities where we live and work, Finlay Foods has had to adapt the day to day operations of our business, in order to continue to help protect the health and safety of our staff and customers.
Where possible staff are working remotely and are contactable by email and/or mobile as per government guidelines. We are also maintaining a presence on-site in order to continue to despatch your orders to you. Please rest assure that all guidelines in relation to Health & Safety and Social Distancing are being strictly observed.
We are continuing to trade under these difficult circumstances and are endeavouring to meet the requirements of all our customers.
Unfortunately ‘walk in’ cash sales can no longer be accommodated, as site entrance is restricted due to implementation of company protocols to restrict unnecessary contact. Orders must be pre-booked by phone or e-mail.
Contact can still be made through the main office number 028 92 611300, which will redirect your call to an available sales support operator working from home.
Alternatively, you can also e-mail directly as follows:
- Accounts payable/receivable contact: Kathy Cherry – Kathy@finlayfoods.com
- Sales orders and general enquiries contact: Kirsty Banks – Kirsty@finlayfoods.com
- Transport contact: Neill Finlay – Neill@finlayfoods.com
- Technical contact: Anne McGurk – Anne@finlayfoods.com
Please do not hesitate to contact us if you have any queries.
At Finlay Foods the safety and well-being of our staff and customers is our priority and will continue to be as we move forward in the coming weeks, as we endeavour to supply and support our customer base across Ireland, the UK and Europe.